Category Archives: Flashback news

Birmingham, New Street market returns on Wednesday

The Wednesday markets in Birmingham, New Street resume next week (1st and 3rd Wed of each month).  Come and join us for the best in local produce – fresh veg, local meat and cheeses plus lots of tempting bread and baked goods.

January – June Dates 2013

Happy New Year!

Happy New Year to all our farmers’ market traders and customers.  Markets resume on Thursday 3rd in Oxford – the January schedule is on the website.

December’s farmers’ markets – ideal for Christmas gifts

December’s farmers’ markets are great hunting grounds for Christmas gifts and stocking fillers – local jams, honey, chutneys and confectionery make ideal stocking fillers.  Check the calendar for your local market.

Birmingham Farmers’ Market moves to Priory Square Nov 21st – Dec 19th

Birmingham Farmers’ Market will be moved over the festival period to Priory Square, Birmingham.

The dates are Wednesday Nov 21st and 28th and Dec 5th, 12th and 19th.  The markets are held from 9 am to 6 pm.

The market will be transferred back to New Street on January 16th 2013.

News from Little Wittenham Lamb

The boys (rams) had their raddles fitted last week. Raddles?  They are a vital piece of shepherding equipment which is like a harness and has a coloured crayon to mark the girls (ewes) when they have been served. This helps us plan when the ewes will have their lambs and when to invite our visitors to the farm to share in the amazing experience of lambing.  Basil is wearing his raddle for the first time and seems to know exactly what to do. Please see our latest blog for photos and to find out more http://www.camillaandroly.blogspot.co.uk/

Dates for your diaries – places are already filling up to come and be ‘shepherds for the day’ with us next year.  So please let us know as soon as you can if you would like to join us. We can send you a voucher for you to give to your friends or family as a brilliant unique present for Christmas!  Dates during lambing are – 19th, 21st, 26th and 28th March (28th now fully booked).  As well as our popular day experiences we are also offering a special time in the lambing barns during the evenings on the following dates – 18th, 20th, 25th and 27th March these will be limited to just 15 people per evening.  Please see our website for more information http://www.camillaandroly.co.uk/be-a-shepherd Finally, we will of course be open for our popular lambing weekends run with our landlords the Earth Trust on the 16th, 17th, 23rd, and 24th March.

Delicious lamb boxes – our lamb boxes make lovely presents.  Please let us know if you would like to treat friends and family this Christmas.  Please see our website for more details – http://www.camillaandroly.co.uk/camilla-and-rolys-shop?page=shop.browse&category_id=6

We look forward to hearing from you and keep an eye on our blog for more news from the farm.

Camilla and Roly  

Leamington farmers’ market Sat 27th Oct

The last farmers’ market of the month is in Leamington this Saturday.  The weather forecast is drier and colder for the weekend so wrap up warm!

NEW market – Solihull Fine & Local Foods – Sat 20th

Every 3rd Saturday of the month sees a new market for Solihull – Fine & Local Foods.  It launches this Saturday, 20th October.  You’ll find your local farmers’ market favourites as well as an exciting range of other fine foods.  Come and join us!

Fine & Local Food Fayre – Solihull Oct 20th

Fine & Local Food Fayre markets start on Saturday Oct 20th in Solihull.  This new and exciting VIP event will run every 3rd Saturday of the month for customers who like to shop at the weekend.  Markets will feature local produce and a fantastic range of fine foods.

See you there!

July markets – what’s in season?

As July reaches its height, there’s a huge choice of locally grown fruit and vegetables at your nearby farmers’ market:  baby carrots, spinach, peas, sugar snaps, courgettes, tomatoes, beetroot, radishes plus beautiful strawberries and raspberries.

At my last visit, I bought a huge punnet of strawberries ‘for jam’ for £1.50.  We ate them with cream and meringues – they were small but perfect and so fresh that they lasted several days.